Amin, H. et al. 2026. EFFECTS OF COENZYME Q10 AND VITAMIN E IN LACTATED RINGER’S EGG YOLK EXTENDER ON PRE-FREEZING SEMEN QUALITY OF GAGA CHICKEN. International Journal of Social Science, Educational, Economics, Agriculture Research and Technology (IJSET). 5, 8 (Jul. 2026), 5005–5012.