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• IMPLEMENTATION OF THE FREE NUTRITIOUS MEAL PROGRAM: A SYSTEMATIC LITERATURE REVIEW

  Muammar Rinaldi , Joni Gusmali Agus Selayan , Susanna Silvia Sembiring , Cecep Indra Surawijaya , Heryanto Hulu

  5514-5522

  2026-07-26

  Statistics: 0

• THE ROLE OF LEADERSHIP, WORK CULTURE, AND TRAINING ON EMPLOYEE PERFORMANCE: A QUALITATIVE STUDY OF SUMATERA'S NASI LAUK UMKM

  Amru Usman , Rusydi Abubakar , Khairil Anwar

  2810-2815

  2025-07-20

  Statistics: 460

• THE EFFECTIVENESS OF DIGITAL-BASED PUBLIC SERVICE INNOVATION: A STUDY OF THE IMPLEMENTATION OF 5G APPLICATIONS IN THE PRIOR LEARNING RECOGNITION PROGRAM AT THE OPEN UNIVERSITY

  Muhammad Mahdi Fi Diinillah , Dandan Haryono , Rahmat Hidayat

  1764-1771

  2026-02-28

  Statistics: 638

• IMPLEMENTATION OF THE REGENT REGULATION OF EAST OGAN KOMERING ULU NUMBER 20 OF 2021 CONCERNING GUIDELINES FOR SOCIAL ASSISTANCE FOR THE POOR IN THE REGENCY OF EAST OGAN KOMERING ULU

  Puspa Rini Anggraini , Ardiyan Saptawan , Raniasa Putra

  1862-1870

  2026-02-28

  Statistics: 639

• COLLABORATIVE LEADERSHIP AND COMPETENCE AS PREDICTORS OF COLLABORATIVE BEHAVIOR AND PERFORMANCE AMONG EDUCATIONAL STAFF IN HIGHER EDUCATION: EVIDENCE FROM AN INDONESIAN PUBLIC UNIVERSITY

  Yusna Yusuf , Saida Zainurossalamia ZA , Heni Rahayu Rahmawati

  4067-4081

  2025-11-16

  Statistics: 660