Vol. 4 No. 10 (2025): SEPTEMBER
Open Access
Peer Reviewed

WHAT DRIVES SHOPEEFOOD PURCHASES? EXPLORING THE ROLE OF SERVICE QUALITY, PROMOTION, PRICE, AND BRAND IMAGE IN SAMARINDA CITY

Authors

Umi Zunaidah , Devina Vionita , Renita Kawuryan , Armini Ningsih , Rusliansyah

DOI:

10.54443/ijset.v4i10.963

Published:

2025-08-01

Downloads

Abstract

ShopeeFood is an integrated service within the Shopee application, offers online food and beverage delivery. This study aims to analyze and provide empirical evidence on the impact of service quality, promotion, price, and brand image on consumers' purchasing decisions on ShopeeFood. Utilizing a quantitative research design, the sample was selected through purposive sampling, consisting of 100 respondents who are active ShopeeFood users in Samarinda City. Data was gathered using an online questionnaire distributed via Google Forms. The research employs several data analysis techniques, including validity and reliability tests, classical assumption tests (such as normality tests), and multiple linear regression analysis. Hypothesis testing was conducted through partial tests, simultaneous tests, and coefficient determination tests. The analysis was performed using SPSS version 26, with responses measured on a Likert scale ranging from 1 to 5. The findings reveal that service quality, price, and brand image significantly influence purchasing decisions, whereas promotion does not have a significant impact. The study provides valuable insights into the factors influencing consumer choices on ShopeeFood in Samarinda City.

Keywords:

Purchase Decision Service Quality Promotion Price Brand Image

References

Ardianti, A. N., & Widiartanto, M. A. (2019). Pengaruh Online Customer Review dan Online Customer Rating terhadap Keputusan Pembelian melalui Marketplace Shopee . Jurnal Ilmu Administrasi Bisnis, 1–11.

Askal, S., Naqiya, A. Z., & Siswanto, A. (2024). The Influence of Brand Image, Product Quality, Promotion, and Purchasing System on Purchasing Decisions (Honda Automatic Motorcycle Purchase Decision in Yogyakarta City). Equity: Jurnal Ekonomi, 12(2), 43–52. https://doi.org/10.33019/equity.v12i2.345

Assidiki, Z., & Budiman, A. N. (2023). The Influence of Price, Promotion, Product Quality, and Consumer Satisfaction on Purchasing Decisions of HAUS! Research of Business and Management, 1(1), 21–31. https://doi.org/10.58777/rbm.v1i1.20

Azizan, N. S., & Yusr, M. M. (2019). The influence of customer satisfaction, brand trust, and brand image towards customer loyalty. International Journal of Entrepreneurship and Management Practices, 2(7), 93–108.

Bhalerao, A. K. (2015). Application and performance of Google Forms for online data collection and analysis: A case of North Eastern Region of India. Indian Journal of Extension Education, 51(3and4), 49–53.

Dimas, M., Naufal, D., Nalurita, S., & Unsurya, D. M. (2023). Pengaruh Promosi Dan Kemudahan Penggunaan Aplikasi Terhadap Keputusan Pembelian Shopeefood Pada Mahasiswa Universitas Dirgantara Marsekal Suryadarma Jakarta. Jurnal Ilmiah M-Progress, 13(1), 23–34. https://doi.org/10.35968/m-pu.v13i1.1022

Ghozali, I. (2018). Aplikasi Analisis Multivariate Dengan Program IBM SPSS 25. Undip.

Hermiyenti, S., & Wardi, Y. (2019). A literature review on the influence of promotion, price and brand image to purchase decision. 2nd Padang International Conference on Education, Economics, Business and Accounting (PICEEBA-2 2018), 254–261.

Indraswara, A. P. (2023). Pengaruh Kualitas Pelayanan , Harga Dan Promosi Terhadap Keputusan Pembelian Shopee – Food ( Studi Pada Mahasiswa Fakultas Ekonomi Dan Bisnis. 1(2).

Lai, X., & Liu, L. (2018). A simple test procedure in standardizing the power of Hosmer–Lemeshow test in large data sets. Journal of Statistical Computation and Simulation, 88(13), 2463–2472.

Marcos, A. M. B. de F., & Coelho, A. F. de M. (2022). Service quality, customer satisfaction and customer value: holistic determinants of loyalty and word-of-mouth in services. The TQM Journal, 34(5), 957–978.

Meyers, L. S., Gamst, G. C., & Guarino, A. J. (2013). Performing data analysis using IBM SPSS. John Wiley & Sons.

Mohajan, H. K. (2020). Quantitative research: A successful investigation in natural and social sciences. Journal of Economic Development, Environment and People, 9(4), 50–79.

Muqeet, A., & Pawar, A. (2024). THE INFLUENCE OF BRAND FACTORS ON CONSUMER PURCHASE DECISIONS IN THE FMCG SECTOR - A STUDY. International Journal of Advanced Research, 12(10), 1702–1710. https://doi.org/10.21474/IJAR01/19804

Nasabah, P., Keputusan, T., Jasa, M., Tulen, B., Paokmotong, A., & Masbagik, K. (2022). Lebih Kecil Dari T. 5(1), 21–29.

Nayeem, T. (2012). Cultural influences on consumer behaviour.

Rayhan, S. (2023). Future marketing strategies for sustaining competitiveness in the evolving online food delivery industry.

Rozi, R. S. (2022). Pengaruh persepsi harga, kualitas produk, dan promosi terhadap keputusan pembelian pada pelanggan shopee fodd di Kota Malang.

Sagala, R. (2019). PENGARUH PERSEPSI KUALITAS, HARGA, REPUTASI PERUSAHAAN DAN KEPUASAN PELANGGAN TERHADAP PENGAMBILAN KEPUTUSAN PEMBELIAN JASA PENERBANGAN LION AIR PADA PT. VINA TOUR & TRAVEL MEDAN. Jurnal Manajemen Dan Bisnis, 205–225. https://doi.org/10.54367/jmb.v17i2.415

Statista. (2023). Amount of money spent on one order on food delivery app in Indonesia as of April 2023. Https://Www.Statista.Com/Statistics/1148126/Indonesia-Amount-Spent-on-One- Order-on-Food-Delivery-App/.

Sugiyono. (2013). Metode penelitian kuantitatif kualitatif dan R&D. In Penerbit Alfabeta.

Syaharani Pratiwi Salam, & Asmungi Asmungi. (2023). Keputusan Konsumen Yang Dipengaruhi Oleh Faktor-Faktor Dalam Membeli Produk Minuman Secara Online. Jurnal Sains Dan Teknologi, 2(1), 87–96. https://doi.org/10.58169/saintek.v2i1.138

Vehovar, V., Toepoel, V., & Steinmetz, S. (2016). Non-probability sampling (Vol. 1). The Sage handbook of survey methods.

Author Biographies

Umi Zunaidah, Politeknik Negeri Samarinda

Author Origin : Indonesia

Devina Vionita, Politeknik Negeri Samarinda

Author Origin : Indonesia

Renita Kawuryan, Politeknik Negeri Samarinda

Author Origin : Indonesia

Armini Ningsih, Politeknik Negeri Samarinda

Author Origin : Indonesia

Rusliansyah, Politeknik Negeri Samarinda

Author Origin : Indonesia

How to Cite

Umi Zunaidah, Devina Vionita, Renita Kawuryan, Armini Ningsih, & Rusliansyah. (2025). WHAT DRIVES SHOPEEFOOD PURCHASES? EXPLORING THE ROLE OF SERVICE QUALITY, PROMOTION, PRICE, AND BRAND IMAGE IN SAMARINDA CITY. International Journal of Social Science, Educational, Economics, Agriculture Research and Technology (IJSET), 4(10), 2024–2029. https://doi.org/10.54443/ijset.v4i10.963

Similar Articles

<< < 5 6 7 8 9 10 11 12 13 14 > >> 

You may also start an advanced similarity search for this article.